New from BonGenie – Eclairs. ATTENTION! Eaten in a flash!
We present our new product – BonGenie Eclairs with 5 magic fillings:
- Chocolate
- Caramel
- Black currant
- Lemon
- Coffee
Eclair (from the French ÉCLAIR -flash of lightning). Named so because it is eaten quickly (in a flash)
BonGenie eclairs are a combination of a classic recipe and its modern interpretation. Now the favorite French dessert is covered with the finest crikelin – a crisp crust of short pastry!
Eclair BonGenie with chocolate filling
A tender custard pastry with crispy crust, cream of milk chocolate BonGenie with crushed nuts, decorated with chocolate and mother of pearl.
Eclair BonGenie with caramel filling
A tender custard pastry with a crispy crust, with caramel and sea salt, decorated with white chocolate and airy rice.
Eclair BonGenie with blackcurrant filling
A tender custard pastry with a crispy crust, with black currant and white chocolate, decorated with berry sweet.
Eclair BonGenie with lemon filling
A tender custard pastry with a crispy crust, lemon cream (Lemon Kurd), decorated with glossy sugar fondant and lemon rind.
Eclair BonGenie with coffee filling
A tender custard pastry with a crispy crust, with dark chocolate and an extract of natural coffee, decorated with dark chocolate.